Food Bank of the Rockies

Helping People Thrive

Food is the foundation for a happy, healthy life.

Hunger can be found everywhere – often where you least expect it. The homeless population represents only about 10% of our food recipients. The rest? Everyday people like low-wage workers, children, seniors on fixed incomes and individuals with health issues.

We’re working to feed them all.

Open Positions at Food Bank of the Rockies

Annual Giving Manager

The Annual Giving Manager is a member of Food Bank of the Rockies’ Development Team and will manage several annual giving programs including monthly giving, direct mail, day-of-giving campaigns, workplace giving, and donor stewardship.

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